Examining the role of churches in adolescent girls’ physical activity.
Older adults’ perceptions of physical activity and cognitive health: implications for health communication.
Spatial accessibility and availability measures and statistical properties in the food environment.
Youth physical activity resource use and activity measured by accelerometry.
Physical activity and cognitive-health content in top-circulating magazines, 2006-2008.
A prospective study of fasting plasma glucose and risk of stroke in asymptomatic men.
Cardiorespiratory fitness as a predictor of dementia mortality in men and women.
Assessing urban walking trail use and changes in the trail environment using systematic observational protocols.
After-school setting, physical activity, and sedentary behavior in 5th grade boys and girls.
Neighborhood racial residential segregation and changes in health or death among older adults.
Value of audio-enhanced handheld computers over paper surveys with adolescents.
Test-retest reliability of a questionnaire measuring perceptions of neighborhood food environment.
Factors associated with development of excessive fatness in children and adolescents: a review of prospective studies.
Characterizing the food retail environment: impact of count, type, and geospatial error in 2 secondary data sources.
The Eating Identity Type Inventory (EITI). Development and associations with diet.
Identifying accelerometer nonwear and wear time in older adults.
Adolescent self-defined neighborhoods and activity spaces: Spatial overlap and relations to physical activity and obesity.
What influences park use and physical activity?
Examining the impact of the walking school bus with an agent-based model.
The associations between park environments and park use in southern US communities.
Obtaining accelerometer data in a national cohort of Black and White adults.
Environmental influences on fruit and vegetable intake: Results from a path analytic model.
The results of the “Positive Action for Today’s Health” (PATH) Trial for increasing walking and physical activity in underserved African-American communities.
Promoting physical activity in out-of-school-time programs: We built the bridge-Can we walk over it?
School wellness policies and foods and beverages available in schools.
College expectations in high school mitigate weight gain over early adulthood: Findings from a national study of American youth.
Profits, commercial food supplier involvement, and school vending machine snack food availability: Implications for implementing the new competitive foods rule.
Availability of drinking water in US public school cafeterias.
Physical activity breaks and facilities in US secondary schools.
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